The Salad Preparation Refrigerator is designed for hotels, restaurants, cafés, sandwich counters, and commercial kitchens. It combines refrigerated storage with a convenient ingredient preparation area, keeping vegetables, salads, and other fresh ingredients chilled and readily accessible during food preparation.

Product Specifications

• Model: KD-CE-40
• Material: Food Grade Stainless Steel
• Dimensions (L × W × H): 2400 × 750 × 850 + 450 mm
• Storage Capacity: 450 Litres
• GN Pan Provision: 1/6 GN Pans (150 mm Deep)
• Condensing Unit: Emerson
• Insulation: High-Density PUF (Polyurethane Foam)
• Power Consumption: Approx. 0.8 kW